MultiKai Hangi Stuffing
Ingredients for 10 hangi trays :
1 – Loaf Bread (Crumbed)
1 – Medium size Onion (Diced)
1 – Large Carrot (Grated)
100 grams margarine (Melted)
10 grams mixed herbs or thyme
Method
Rub mixture together and make palm size balls.