Recipes

A delicious twist on seafood chowder using kūmara!! Ingredients:1 large kūmara (cut into small pieces)100g...

A delicious twist on seafood chowder using kūmara!! Ingredients:1 large kūmara (cut into...

With delicious, white wine cacio e pepe sauce. Ingredients: 2 tbs extra virgin olive oil150g...

With delicious, white wine cacio e pepe sauce. Ingredients: 2 tbs extra virgin...

Amazing, fresh and smoky in the mouth, a wonderful depth of a long smoke, absolutely...

Amazing, fresh and smoky in the mouth, a wonderful depth of a long...

Set up your Multi Kai Cooker for steaming with both burners on high and a...

Set up your Multi Kai Cooker for steaming with both burners on high...

Portion King Fish & sprinkle with 1T Salt and then 4T Brown sugar and leave...

Portion King Fish & sprinkle with 1T Salt and then 4T Brown sugar...

Portion the Fish & sprinkle with 1T Salt and then 4T Brown sugar and leave...

Portion the Fish & sprinkle with 1T Salt and then 4T Brown sugar...

Ingredients for the stuffing: 1/2 pound hot or mild Italian bulk sausage6 minced pauas2 tablespoons...

Ingredients for the stuffing: 1/2 pound hot or mild Italian bulk sausage6 minced...

In a whizz, blend the bread, parmesan, herbs, garlic and olive oil to a fine...

In a whizz, blend the bread, parmesan, herbs, garlic and olive oil to...

FRESH CRAB IS A MUST FOR THIS ONE! Serve and eat with your fingers. Oh,...

FRESH CRAB IS A MUST FOR THIS ONE! Serve and eat with your...

HEALTHY
No oil and low pressure, steam cooking.
ECONOMICAL
A 9kg gas bottle will cook up to 10 meals (2 basket size).
PORTABLE
Use anywhere outdoors in well ventilated areas (except indoors – refer to instruction manual).
EASY
Easy to use. Easy to clean. Easy to assemble.
CATERING
Functions, events or having family & friends over. Cooks for 10 to 250 depending on cooker size.
SAFE
Safe to handle. No permits required for local fire ban restrictions.