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Posted: Oct 3, 2019 Categories: MultiKai Recipe
Best Bread | Rewana recipe
Best Bread | Rewana recipe

Boil the potato with 5 cups of water until the potato is well cooked and almost dissolved, cool till warm to touch, put the flour and salt into a large bowl, mix together 3 cups of the potato water, olive oil and sour cream then add to the flour and mix, if a little wet add some more flour and knead for 5 minutes to form a nice smooth dough.

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HEALTHY

No oil and low pressure, steam cooking.

ECONOMICAL

A 9kg gas bottle will cook up to 10 meals (2 basket size).

Portable

Use anywhere outdoors in well ventilated areas (except indoors – refer to instruction manual).

EASY

Easy to use. Easy to clean. Easy to assemble.

CATERING

Functions, events or having family & friends over. Cooks for 10 to 250 depending on cooker size.

SAFE

Safe to handle. No permits required for local fire ban restrictions.